Introduction: Day one of Many

Ok... blogging... sure.

Im the first to admit im late to join the bandwagon, but as i couldnt find a blog with what i wanted. Ill make one myself.

The whole point of this blog is to help people learn new tips and tricks in the kitchen, get an insight into the way a professional kitchen works but most importantly, its to cook great tasting food in a non professional environment and on a small budget.

Now i enjoy being at work, i have a large well stocked kitchen, modern equipment and lots and lots of room.

At home i have a small kitchen, with outdated appliances, and little room for supplies but that doesnt mean i cant prepare great tasting healthy meals in there every single day.

If you follow my blog along you will find meal ideas for each day (as long as i get a chance to put one on here) each meal will have ingredient lists, prep methods, and cook instructions.

My aim is to make every meal you ever had in a fancy restaurant, but didnt believe you could ever reproduce at home possible!